A delicious twist on the classic Dutch stroopwafel — crunchy, caramel-filled waffle cookies with rich organic Fair Trade cacao woven into both the dough and filling for subtle chocolate notes. These vegan, plant-based stroopwafels are slightly less sweet and packed with deep chocolate flavor, perfect with coffee, tea, or as a sweet snack.

Ingredients:

Organic wheat flour, Organic brown rice syrup, Organic palm fruit oil, Organic sugar, Organic soy flour, Organic Fair Trade Dutch cacao powder, Molasses, Sea salt, Soy lecithin, Baking soda, Organic cinnamon, Organic vanilla extract